Sunday, 27 May 2012
Monday, 16 April 2012
Friday, 13 April 2012
Creme Brulee
My Yummy Lunch, Homemade Creme Brulee... With Summer Fruit! Bring On The Summer :D
Makes 6 Creme Brulee's
Ingredients
500ml Double Cream1 Vanilla Pod (or Vanilla essence with seeds)
100g Caster Sugar
6 Free-Range Egg Yolks
Preparation method
Preheat the Oven -150 C
Pour the Cream into a Saucepan and Add the Vanilla Seeds from the Pod (or Essence)
If you used a Vanilla Pod then Cut it into Small Pieces and Add to the Cream
Boil the Cream and then Leave to Simmer gently (5 Minutes)
Beat the Eggs Yolks and Sugar Until Light and Fluffy :)
Boil the Cream Once More and Pour Over the Eggs Until Lovely and Thick.
Sieve into a Large Jug and then Serve into Little Ramekins (2/3rds Full)
Place onto a Baking Tray and Pour Hot Water Until Halfway up the Outsides...Be Careful!
Put Into the Oven and Bake for 40-45 minutes ... Until a Deliciously Custardy (and a bit Soft in the Middle)
Remove from the Water and Set Aside to Cool ... You can now Paint Your Nails, Go for a Walk, Relax!
For the Finishing Touches Sprinkle on Some Caster Sugar and Caramelise (Either With a Blow Tourch or as we did Under the Grill)
Now Make Beautiful and Add the Summer Fruit ... Enjoy!
Tuesday, 10 April 2012
Double Exposures
walking through the graveyard
...and it started to rain :/ my sister is so good to me!
Photos for my project travel and transport...
I went to watch the Hunger Games yesterday and it was amazing (definately watch it if you haven't already!!) the camera work is sooo good :) and it inspired me for my project to photograph my sister in the woods walking about ...watch the film and hopefully you'll understand my thinking haha!
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